1️⃣ Make the peanut butter dough: Mix peanut butter, butter, sugar, egg, vanilla, then add dry ingredients.
2️⃣ Make the brownie dough: Melt butter, mix with sugar and cocoa, add egg and vanilla, then mix in dry ingredients and chocolate chips.
3️⃣ Chill both doughs for 30 mins.
4️⃣ Scoop 1 tbsp of each dough, swirl together with a toothpick.
5️⃣ Bake at 350°F (175°C) for 9-11 mins. Cool & enjoy!
Notes
- For extra fudginess, slightly underbake. - Use room temperature ingredients for best consistency. - Chill the dough for more defined swirls. - Try stuffing with chocolate or peanut butter cups for a gooey center!