Cherry Smoothie
wiolleta bertan
A creamy, refreshing, and nutritious cherry smoothie packed with antioxidants, fiber, and natural sweetness. Perfect for breakfast, post-workout recovery, or a healthy snack!
Course Smoothie
Cuisine American
Servings 1 serving
Calories 220 kcal
- 1 cup frozen or fresh cherries pitted
- 1 banana for natural sweetness
- ½ cup Greek yogurt adds creaminess and protein
- 1 cup almond milk or any preferred liquid
- 1 tbsp honey or maple syrup optional for extra sweetness
- ½ tsp vanilla extract enhances flavor
- A handful of ice cubes for a thicker texture
Prepare Ingredients: Pit the cherries if using fresh. Slice the banana.
Blend: Add all ingredients to a high-powered blender.
Blend Smooth: Process for 45–60 seconds until creamy.
Adjust Consistency: Add more liquid if too thick, or more frozen fruit if too thin.
Serve & Enjoy: Pour into a glass and garnish with fresh cherries or chia seeds.
- For a vegan option: Use coconut yogurt instead of Greek yogurt.
- For extra protein: Add a scoop of protein powder or a tablespoon of almond butter.
- For a thicker texture: Use frozen banana and reduce the liquid slightly.
Keyword Gluten-Free, Vegetarian