Million Dollar Ravioli Casserole

Introduction of Million Dollar Ravioli Casserole

The Million Dollar Ravioli Casserole is a dish that lives up to its name, offering layers of rich, creamy, and cheesy goodness that transform simple ingredients into a show-stopping meal. Combining pre-made ravioli, marinara sauce, and a luxurious cheese mixture, this casserole is both a time-saver and a crowd-pleaser. It’s the perfect choice for busy weeknights, family dinners, or special gatherings where you want to impress without spending hours in the kitchen.

What sets this recipe apart is its versatility and indulgence. With endless customization options—from adding savory meats to incorporating fresh vegetables—this casserole adapts to your tastes and dietary needs. It’s a one-pan wonder that simplifies the cooking process while delivering bold flavors reminiscent of a classic lasagna. If you’re ready to elevate your comfort food game, this recipe promises to be a hit with both kids and adults alike.

For more creative approaches to ravioli casseroles, you might also enjoy this guide on easy ravioli lasagna, which provides additional variations.

What Is Million Dollar Ravioli Casserole?

This casserole takes its name from its rich and creamy textures that make it taste like a million bucks. Featuring pre-made ravioli layered with a blend of cheeses and marinara sauce, it’s a streamlined version of lasagna with a unique twist. The dish is perfect for anyone who loves Italian-inspired comfort foods without the hassle of making pasta from scratch.

If you’re looking for more inspiration to elevate classic dishes, explore these cheesy stuffed meatballs for another indulgent recipe.

Ingredients Needed for Million Dollar Ravioli Casserole

Creating the Million Dollar Ravioli Casserole is simple, and the ingredients are easy to find. Each element combines to create a rich, flavorful dish that feels both indulgent and approachable.

Main Ingredients

  • Ravioli (2 packages): Opt for pre-made cheese ravioli, fresh or frozen, to save time while delivering a creamy, cheesy bite. Spinach or meat-filled ravioli are excellent alternatives if you want to mix it up.
  • Marinara Sauce (2 cups): Use your favorite store-bought brand or a homemade recipe for a personalized touch. A rich, hearty sauce works best for layering.
  • Cream Cheese (8 oz): Softened to ensure it blends smoothly with other ingredients, adding a luscious texture.
  • Sour Cream (1 cup): Enhances the creaminess of the dish while balancing the flavors.
  • Mozzarella Cheese (2 cups): Shredded for that signature cheesy pull; reserve half for the topping.
  • Parmesan Cheese (½ cup): Adds a sharp, nutty flavor to the layers.

Optional Add-Ins

  • Cooked Meat: Ground Italian sausage, beef, or shredded chicken for a protein-packed twist.
  • Vegetables: Sautéed mushrooms, spinach, or zucchini for added texture and nutrients.
  • Spices: Red pepper flakes or Italian seasoning for a bolder flavor profile.

These ingredients work together to create a casserole that’s as luxurious as it is satisfying!

Step-by-Step Instructions

Preparing the Million Dollar Ravioli Casserole is as easy as it is satisfying. With simple layering and baking techniques, you’ll have a delicious, cheesy masterpiece ready in no time.

Step 1: Preheat the Oven

Start by preheating your oven to 375°F (190°C). This ensures even cooking and a perfectly golden top layer.

Step 2: Prepare the Cheese Mixture

In a mixing bowl, combine softened cream cheese, sour cream, half of the shredded mozzarella, and the Parmesan cheese. Mix until smooth and creamy. This will serve as the rich, creamy filling for the casserole.

Step 3: Prep the Baking Dish

Grease a 9×13-inch baking dish lightly to prevent sticking. Spread a thin layer of marinara sauce across the bottom of the dish to create a flavorful base.

Step 4: Layer the Ingredients

  1. Add a single layer of ravioli over the sauce.
  2. Spoon and spread a portion of the cheese mixture evenly over the ravioli.
  3. Repeat the layering process (sauce, ravioli, cheese mixture) until all ingredients are used, finishing with a layer of marinara sauce.
  4. Sprinkle the remaining mozzarella cheese on top for a melty, bubbly finish.

Step 5: Bake the Casserole

Cover the dish with aluminum foil and bake for 30 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is golden and bubbly.

Serve hot and enjoy the cheesy layers of comfort!

Baking Instructions

Baking the Million Dollar Ravioli Casserole is the final step to transforming simple ingredients into a rich, comforting masterpiece. Follow these steps for perfect results:

Step 1: Preheat the Oven

Set your oven to 375°F (190°C) and allow it to fully preheat. This ensures even cooking and a bubbly, golden top.

Step 2: Cover and Bake

Cover the assembled casserole with aluminum foil, sealing the edges tightly to trap moisture. Place the dish on the center rack of your preheated oven and bake for 30 minutes. This step allows the flavors to meld and ensures the ravioli cooks through.

Step 3: Uncover for the Final Touch

Carefully remove the foil and continue baking for an additional 10-15 minutes, or until the cheese on top becomes golden and bubbly. If you prefer a crispier topping, switch to broil for the last 2-3 minutes, but watch closely to prevent burning.

Step 4: Let It Rest

Remove the casserole from the oven and let it sit for 5 minutes before serving. This helps the layers set, making it easier to portion.

Enjoy your beautifully baked, cheesy casserole!

Pairings and Serving Suggestions

Pair your Million Dollar Ravioli Casserole with:

  • Garlic bread or croissant toast for a buttery side
  • Caesar salad or roasted vegetables to add freshness

Creative Variations

The Million Dollar Ravioli Casserole is a versatile dish that can be customized to suit various tastes and dietary preferences. Here are some creative variations to make this dish your own:

1. Meat Lover’s Casserole

For a heartier option, add ground Italian sausage, beef, or shredded chicken between the layers of ravioli. The savory meat adds depth and a rich flavor, making the casserole even more indulgent. You can also use pepperoni slices for a fun twist!

2. Vegetarian Delight

Swap the meat for a variety of sautéed vegetables. Spinach, mushrooms, and zucchini are great choices to enhance the dish with texture and flavor. This variation adds nutrients while keeping the casserole creamy and comforting.

3. Spicy Kick

If you enjoy a bit of heat, add red pepper flakes or chopped jalapeños to the marinara sauce. This spicy version contrasts beautifully with the rich cheese layers, creating a balanced and exciting flavor profile.

4. White Sauce Version

Switch the marinara for a creamy Alfredo sauce to create a white sauce casserole. This variation is perfect for those who prefer a milder, more indulgent flavor. Add a little garlic or nutmeg for extra depth.

5. Gluten-Free Option

Use gluten-free ravioli and a gluten-free marinara sauce to make this casserole suitable for those with gluten sensitivities, while still maintaining the rich, comforting flavors.

These variations offer endless possibilities for adapting the Million Dollar Ravioli Casserole to fit your preferences!

Presentation Tips

Elevate your Million Dollar Ravioli Casserole with thoughtful presentation to make it as visually appealing as it is delicious. Here are some simple tips:

  • Garnish: Sprinkle freshly chopped basil, parsley, or grated Parmesan cheese on top before serving for a vibrant, restaurant-quality touch.
  • Serve in Style: Use a ceramic baking dish with clean edges for a rustic yet elegant look.
  • Portion Neatly: Allow the casserole to rest for 5 minutes before slicing to ensure clean, even portions.
  • Add Color: Pair with a colorful side like a Caesar salad or roasted vegetables to complement the rich, cheesy dish.

These small touches will make your casserole shine!

Print
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Million Dollar Ravioli Casserole


  • Author: wiolleta bertan
  • Total Time: 1 hour
  • Yield: 6 servings
  • Diet: Vegetarian

Description

A rich, indulgent casserole featuring layers of cheese ravioli, creamy cheeses, and marinara sauce, perfect for family dinners or gatherings.


Ingredients

– 2 packages cheese ravioli
– 2 cups marinara sauce
– 8 oz cream cheese (softened)
– 1 cup sour cream
– 2 cups shredded mozzarella
– ½ cup Parmesan cheese


Instructions

1. Preheat oven to 375°F (190°C).
2. Mix cream cheese, sour cream, mozzarella, and Parmesan into a creamy mixture.
3. Spread marinara in a greased 9×13 baking dish.
4. Layer ravioli, cheese mixture, and marinara. Repeat until all ingredients are used, finishing with mozzarella on top.
5. Cover with foil and bake for 30 minutes. Remove foil and bake for another 10-15 minutes until bubbly.
6. Rest for 5 minutes before serving.

Notes

– Let the casserole rest before serving for cleaner portions.
– Customize with meat or vegetables.

  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Italian-American

Nutrition

  • Calories: 450
  • Sugar: 6g
  • Sodium: 920mg
  • Fat: 24g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 18g

Expert Tips

  • Use high-quality ravioli for the best texture and flavor.
  • Don’t overbake to maintain creaminess.
  • Customize your layers by adding sautéed vegetables or spicy marinara.

For more tips on preparing comforting baked dishes, check out this guide on hearty lasagna soup.

FAQs

Can I make it ahead of time?

Yes! Assemble the casserole, cover tightly, and refrigerate for up to 24 hours before baking.

Can I freeze leftovers?

Absolutely. Store in an airtight container and freeze for up to 3 months. Reheat directly from frozen or thaw overnight.

What’s the best ravioli to use?

Cheese ravioli is traditional, but spinach or meat ravioli also works well.

This dish is a must-try for anyone seeking an easy yet impressive meal. With a few simple ingredients and steps, you can create a rich and satisfying casserole that rivals restaurant-quality dishes. Start experimenting today and make it your own!

Why It’s Called “Million Dollar”

The Million Dollar Ravioli Casserole earns its luxurious name from the indulgent combination of creamy cheeses, rich marinara sauce, and tender ravioli that come together in perfect harmony. The dish’s richness and satisfying layers evoke a feeling of decadence, making it taste like a “million-dollar” treat without the hefty price tag. The use of premium ingredients like cream cheese, mozzarella, and Parmesan elevates this casserole beyond ordinary pasta bakes, turning it into a crowd-pleaser fit for special occasions or cozy family dinners. It’s a simple recipe that delivers indulgence, comfort, and wow-factor all in one bite!

Final Thoughts

The Million Dollar Ravioli Casserole is a delightful blend of simplicity, indulgence, and versatility. Whether you’re cooking for family or entertaining guests, this dish guarantees satisfaction. With its rich flavors and customizable options, it’s a recipe you’ll turn to time and again. Try it today and savor every cheesy bite!

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